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SIZE: 250g
PRINCIPAL NOTES: CLASSIC COLOMBIAN
TASTE PROFILE: CHOCOLATE, PANELA, CITRIC
VARIETY: CATURRA
PROCESS: WASTED (TRADITIONAL)
ORIGIN: TOLIMA, COLOMBIA
ALTITUDE: 2.100 MSNM
ROAST: ESPRESSO LIGHT
SIZE: 250g
PRINCIPAL NOTES: CLASSIC COLOMBIAN
TASTE PROFILE: CHOCOLATE, PANELA, CITRIC
VARIETY: CATURRA
PROCESS: WASTED (TRADITIONAL)
ORIGIN: TOLIMA, COLOMBIA
ALTITUDE: 2.100 MSNM
ROAST: ESPRESSO LIGHT
Description
“I want to improve my coffee!”, that simple wish was what first inspired us to work with small-scale producers in the department of Cauca, where the Sancocho Project began. Today, the project has grown to support coffee-growing families across Colombia, each of them taking their first steps into the world of specialty coffee. Every family contributes a part of their harvest, blending their efforts into a cup that represents the best of Colombia - a classic profile, known and loved around the world.